Ground Turkey and Rice Casserole
1 lb. ground turkey
1 can cream of chicken soup
1 cube beef bouillon
1 c. water
1 c. chopped celery
1/2 c. chopped onion
1/2 c. uncooked rice
1 tsp. soy sauce
1/8 tsp. oregano
Brown turkey; stir in other ingredients. Bake at 350 degree's for 45 minutes
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